Kick start your career
An apprenticeship gives your career a head start. You can earn a competitive salary while enjoying the time and support to study for a recognised qualification.
We offer a range of structured apprenticeship programmes across different areas of our business. You’ll be supported by industry professionals and approved educational providers. Our programmes range from Level 2 (GCSE equivalent) to Level 3 (A-Level equivalent), helping you build strong foundations for your career.
Whichever qualification you choose, we’ll support you throughout your journey with mentoring, guidance, and training.
We offer apprenticeship qualifications in the following departments:
- Engineering
- IT
- Sales & Marketing
- Production & Operations
- Technical
- Butchery
- Agriculture & Livestock
- Finance & Accounting
- HR and Learning & Development
Each of our programmes has been specifically tailored to meet the needs of that department. As you gain experience and skills, you are enhancing your prospects of securing a full-time role once you have qualified.
Level 3 Apprenticeships
Health & Safety in Manufacturing Apprenticeship
Department: Technical
Location: Nationwide
Duration: 48 Months
Apply Now
ENGINEERING APPRENTICESHIP
Department: Engineering
Location: Nationwide
Qualification: Level 3 Multi-Skilled Engineering Qualification
Duration: 48 Months
Apply Now
Level 2 Apprenticeships
BUTCHERY APPRENTICESHIP
Department: Butchery
Location: Preston, Hull HU12
Qualification: Level 2 Butchery with Bishop Burton College
Duration: 18 Months
Apply now
STOCKPERSON APPRENTICESHIP
Department: Farms
Location: Yorkshire & Norfolk
Qualification: Level 2 Stockperson Apprenticeship
A SPOTLIGHT ON BUTCHERY
Our butchery apprenticeship programme combines traditional craft skills with modern industry training, guided by some of the most experienced professionals in the field. From day one, apprentices are mentored by skilled butchers who are passionate about developing the next generation of talent.
Meet Paul
Master Butcher & Butchery Training Supervisor
Paul has been part of Cranswick for 35 years, playing a key role in training and supporting our butchery teams. He is one of only 97 Master Butchers in the UK, recognised for his expertise, leadership, and commitment to developing the next generation of skilled butchers.
Watch his story to learn more about his journey and the craft behind the role.
Meet Our Butchery Apprentices
Our butchery apprentices are at the heart of our commitment to developing skilled professionals from within. With dedicated mentoring, recognised qualifications, and clear progression routes, they are building the foundations for rewarding careers in one of the UK's most valued crafts.
SOUND INTERESTING?
Register your interest by filling in the form below.