Cranswick Poultry Update

Cranswick can confirm that a routine internal inspection has identified the presence of Salmonella in a limited number of cooked chicken products prepared at our poultry facility in Hull.

These products are sold as ingredients for sandwiches and meals through UK retailers and food to go outlets.

As a precautionary measure, we have asked our customers to remove any of their products containing our ready to eat chicken produced during the affected period. We are working closely with the Foods Standards Agency and will collaborate with their experts to resolve the matter.

We are conducting a thorough investigation into the possible cause of the contamination and the site will remain closed until the investigations are complete.

The safety and quality of every product produced by Cranswick is our number one priority and all necessary protocols will be followed and completed before we restart production.