Cooker Operative (Days)

Location
Cranswick Convenience Foods, Hull

PERMANENT - 4 ON 4 OFF – 6am – 6pm  

To work as part of the production team to help achieve the daily production/cooking plan ensuring adherence to procedures, rules and processes set out by production management and other key functions.  This is a permanent role to work a 4 On 4 Off Shift pattern.  

Main duties:

  • Cooking and cooling: Loading and unloading cookers, blast chillers and holding chillers whilst monitoring, documenting product temperatures. 
  • Paperwork: Completion of cook and cool and other process records to monitor product quality and safety and to allow for traceability. 
  • People: Communicate effectively with colleagues, management and key discipline colleagues and work as a team. 
  • Health and Safety: Maintaining a safe working environment for yourself and others and following safe working practices. 
  • Food Safety: To work within food safety specifications and communicate anomalies.  
  • Quality Standards: Ensuring quality standards defined by the customer are achieved.
  • Procedures: Working to strict manufacturing, health and safety and technical procedures to ensure standards and safe working are achieved. 
  • Production Plans: Work in accordance with production/cooking/cooling plans to meet both internal and external orders. 

The ideal candidate will possess the following skills / qualifications / attributes:

  • Food hygiene / health and safety principles certification
  • Good oral and written English skills
  • Ability to communicate, understand and follow instructions
  • Reliability and good timekeeping 
  • Strong attention to detail 

If you are interested and would like to apply, please ask for an application form from the HR Department by contacting: emma.peach@cranswick.co.uk  

Completed applications should be returned by Friday 19th July 2019 

** Internal applicants must make their line manager aware before applying **